Description
Cumin is a cooking spice with a slightly spicy and bitter flavor that could be described as both nutty and peppery. Surprisingly, it is the second most popular spice in the world, after black pepper.
Cumin was originally native to Egypt and is now cultivated in Middle East, India, China, and the Mediterranean.
Use Ground Cumin in marinades, barbecue sauces, burgers, and even some desserts.
*Actual product color may vary. **Container weight will vary with each product.
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