Description
Pungent, bitter taste. Used for pickling, making meat brines (corn-beef), boiling with shellfish.
*Actual product color may vary. **Container weight will vary with each product.
$5.95 – $8.60
Pungent, bitter taste. Used for pickling, making meat brines (corn-beef), boiling with shellfish.
*Actual product color may vary. **Container weight will vary with each product.
Weight | N/A |
---|---|
Dimensions | N/A |
Size | Large Pack, Small Pack, 8oz Pack, 12oz Pack, 16oz Pack, 5lb Container, Small Resealable Bag, Large Resealable Bag |
Only logged in customers who have purchased this product may leave a review.
*Actual product color may vary. **Container weight will vary with each product.
*Actual product color may vary. **Container weight will vary with each product.
*Actual product color may vary. **Container weight will vary with each product.
The Sumac bush is native to the Middle East. It produces red berries which are then dried and ground into course powder. Sumac is also a powerful anti-oxidant and is rich with vitamin C. Native Americans would use the sumac berries to produce a drink called Sumac-ade in order to fight off fevers, the common cold, and even scurvy. Ground…
Reviews
There are no reviews yet.