Description

Anise Seeds are Native to the Middle East and Eastern Mediterranean, and are currently cultivated throughout Central Europe as well. Their flavor is both sweet and spicy, similar to licorice.

Anise seeds also known as a key ingredient of absinthe as well as ouzo, a popular Greek alcoholic beverage.

Anise Seeds are best used to flavor soups, stews, baked goods, and meats, or while cooking vegetables or broths.

**Actual product color may vary. **Container weight will vary with each product. **Container weight will vary with each product.