Description
Smooth and nutty flavor. Can be used in bread, muffins, cake, cookies, oatmeal, salads, cereal, etc. to add extra nutrition.
*Actual product color may vary. **Container weight will vary with each product.
$5.95 – $30.00
Smooth and nutty flavor. Can be used in bread, muffins, cake, cookies, oatmeal, salads, cereal, etc. to add extra nutrition.
*Actual product color may vary. **Container weight will vary with each product.
Weight | N/A |
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Dimensions | N/A |
Size | Small Pack, 5lb Container, Large Shaker, Small Resealable Bag, Large Resealable Bag |
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*Actual product color may vary. **Container weight will vary with each product.
Whole allspice is used for infusing flavor during cooking process, then removed before consuming. Used in pickling spices and teas. Flavor resembles a combination of cinnamon, cloves and nutmeg. Ground allspice can also be used in baking. **Actual product color may vary. **Container weight will vary with each product. **Container weight will vary with each product.
The Sumac bush is native to the Middle East. It produces red berries which are then dried and ground into course powder. Sumac is also a powerful anti-oxidant and is rich with vitamin C. Native Americans would use the sumac berries to produce a drink called Sumac-ade in order to fight off fevers, the common cold, and even scurvy. Ground…
White Pepper is somewhat less aromatic than black pepper and has a musty flavor that is milder than black pepper as well. Some cooks use white pepper as an alternative to black pepper for aesthetic reasons when they do not want black pepper flakes in their sauce or pasta. Little known fact: White pepper actually comes from black pepper, but…
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